Vegan Birthday Cake Recipe Chocolate

Celebrate your big day with the best chocolate vegan birthday cake.

Vegan birthday cake recipe chocolate.

I halved the recipe since i was low on a few ingredients added a few dark chocolate chips and used strong brewed vanilla almond black tea instead of coffee. I made this cake for my non vegan boyfriend s birthday along with the vegan chocolate frosting. Vegan chocolate peanut butter cake. For cupcakes fill liners half full and bake for 20 25 minutes the whole recipe will yield approximately 24 cupcakes.

You can t have a birthday cake without sprinkles. Scroll down for the detailed recipe card and vegan frosting instructions. To make this homemade vegan birthday cake recipe gluten free simply replace the all purpose flour with gluten free baking flour. Unicorn vegan birthday cake.

Pour the batter into the prepared pans and bake for 30 35 minutes or until an inserted skewer or knife comes out clean. Put all of the other cake ingredients into a large bowl pour over the milk mixture and beat well until smooth. This layered chocolate vegan cake recipe will serve 8 10 people. 4 73 from 22 votes.

Cool in the pans for a few minutes then turn out onto a wire rack for the cake to cool completely. The best vegan sprinkles. Double the recipe to make a 4 layer cake or cut in half to make a 1 layer round cake you can also make a bundt cake simply bake for 45 minutes or a 9 x 13 inch cake baking for about 35 40 minutes. Bake in a round tin and decorate with coloured icing to make a clown s face.

Beat the spread and vanilla on high speed in a stand mixer for a few minutes until pale and fluffy. This cake is super moist and easy to make. Don t like a lot of frosting. This rich and moist cake is made with easy to find ingredients and is a recipe the whole family will love.

For the vegan buttercream melt the chocolate in the microwave or a bowl set over a pan of simmering water. The vegan cake uses just a few basic ingredients you might already have on hand no flax or chia eggs required and no unusual ingredients like avocado or black beans. But unfortunately not all brands are created equal. Use peanut butter in place of the oil.

Almost everybody loves chocolate cake so it s ought to be on this list. Add the icing sugar gradually beating on slow to start with then turning up the speed to max until the mixture is light and creamy. Divide the mixture between the prepared tins and bake for 25 30 mins or until a skewer inserted into the middle of the cakes comes out cleanly. Get the recipe at dora sdailydish.

I am sure your kids and the guest will love the peanut butter toppings. Vegan cakes can be as imaginative and exciting as any non vegan counterpart.